SERVING UP FARE WITH FLAIR
From opulent fetes for hundreds, to intimate dinner parties in the city or out, to behind-the-scenes prop styling for some of Hollywood’s leading films, Diane Gordon Catering treats every event with creativity and flair. Based in a spacious commercial kitchen facility in Manhattan, the company is an experienced, full service caterer known for masterminding events with ease. Whether organizing a cocktail reception, buffet or seated dinner, every detail is finessed so that clients may relax, enjoy and indulge. It’s this consistency of approach and genuine passion for catering – coupled with magnificent food – that makes Diane Gordon Catering one of New York City’s leading caterers.
Since 1993, Diane Gordon has earned a reputation for providing exceptional fare and party planning services to corporations, event organizers and discerning individuals. Among the services the company offers are custom menu design and décor styling, on-site staffing and mixology.
Diane Gordon Catering strives to scintillate clients and guests with the unexpected in contemporary cuisine and ambience. Signature hors d’ouevres feature a classic-with-a-twist approach as a team of chefs blend ingredients with subtle nuances and novel presentations to add a bit of zest. For example, the truffled wild mushrooms on sautéed risotto cakes are a universal crowd pleaser. A company trademark is the use of seasonal, local and organic ingredients.
In addition to New York City, Diane Gordon Catering is available across the Tri-State area including Westchester, Long Island, Connecticut and New Jersey.
Read about the Key Players at Diane Gordon Catering.
